Food
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Pay It Forward
When we moved to South Carolina several months back, we had several interesting experiences with people as we settled in. On one hand we had a neighbor who spray painted the property lines so my roses would not even hang… Continue reading
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Tomatoes, Tomatoes, Tomatoes
I don’t think there is anything better in the summer than fresh, homegrown tomatoes. After planting mine a bit late, babying them through a serious heat wave, and then have a large tree branch fall on three of my six… Continue reading
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Spicy Orange Chicken
One flavor this family never seems to get enough of is Asian. I suppose for Audley it began while he was in the Navy and stationed in the Pacific. As for the kids, it must be hereditary because they all… Continue reading
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Becky-Jack’s Food Shack
Off the beaten path where the Mermaids swim in Weeki Wachee, you will find a quaint little restaurant that will capture your heart as well as your stomach. With specials of the day written on a brown paper bag, mismatched… Continue reading
Seasons at Rosebriar 