Seasons at Rosebriar

Food

  • “Sweet Cherry Pie” Filling

    “Tastes so good makes a grown man cry… Sweet Cherry Pie”. After single-handedly devouring several pounds of sweet, summer cherries, I felt the need to be a wee bit productive and share the deliciousness with others. The result? A perfectly… Continue reading

  • Red, White, & Blue Snack Mix

    It seems no matter how large our Independence Day cookouts might be,  the insatiable teenagers in this house always want snacks on hand.  Chips and dip is always an easy option for quick snacking, but sometimes it’s fun to change up… Continue reading

  • Strawberry Caprese Salad

    By far one of the highlights of spring has to be farm fresh strawberries.  Whether you pick your own, purchase them at a farmers market, or travel to your local strawberry farm, there is something absolutely wonderful about these sweet,… Continue reading

  • Spinach & Mushroom Frittata

    Over the weekend I slipped away for a wonderful little brunch with some fabulous ladies from the congregation where we worship.  I knew there would be plenty of pastries, muffins and cheesy quiches that I really didn’t need, so I wanted… Continue reading