Food
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A Bit ‘O Tea
With my darling Audley out of town this week, I decided to celebrate St. Patrick’s Day a little differently this year. We feasted on corned beef and champ before he left so he wouldn’t be left out, but I thought… Continue reading
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A Little Flavor of New Orleans
It’s always fun to try out new flavors at the dinner table. It is really easy to find yourself stuck in a rut when cooking for the family, especially when they have their favorite dishes or your not eating supper… Continue reading
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My First Event
What an adventurous weekend! I was given the opportunity to cater a portion of a baby shower a friend of mine. I have fixed food before for a crowd, just a dish here and there, but never a specific menu… Continue reading
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For Those Busy Days
Menu planning is killing me right now. We have been so busy, I can’t even seem to find the time for a trip to the grocery store! Our schedule can be so overwhelming this time of year with Audley traveling… Continue reading
Seasons at Rosebriar 