Seafood
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Thirteen Snowflakes & Comfort of Ordinary Meals
February has been freezing outside and warm inside; steam on the windows, carrots from our garden, shrimp shells turning into stock, bread rising while the world slowed for thirteen snowflakes. My newest post is about finding joy and peace in… Continue reading
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Bring the Coast Home with a Low Country Boil
So you want to go to the coast , but it’s not really doable right now? How about bringing the coast home to you by throwing a southern low country boil?! This is exactly what Audley & I did last… Continue reading
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Spring Showers & Shrimp Chowder
I can think of nothing more that I enjoy than puttering around the kitchen on a rainy spring day. We have had several days of spring showers, which has given me plenty of occasions for dicing, chopping, sautéing, and setting… Continue reading
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Sriracha Lime Shrimp Salad
While the high is only 45 today in South Carolina, spring really is on the way. For me that means swapping the heavier foods of winter for something light and filling. After all we don’t want thick thighs come short,… Continue reading
