Seasons at Rosebriar

Recipe

  • Velvety White Chocolate Cake

    Despite all the baking going on in the house this summer I’ve actually lost 10 pounds and several inches since Bradley left for boot camp last month. The patriotic cupcakes shared earlier this week were delivered to the local police… Continue reading

  • Simple Cream Cheese Icing

    Usually when the summer heats up I bow out of the kitchen or take a lot of shortcuts, but this season has been quite the opposite. From cakes and cupcakes to jams, jellies, and pickles, as well as many a… Continue reading

  • Fit(…ish)

    Food seems to be the theme of my postings lately, which is just fine as I really love food.  At the same time, I do feel guilty posting so many unhealthy recipes and meals out when I try to maintain… Continue reading

  • Cinnamon Valentine’s Day Bark

    Happy Valentine’s Day! Yesterday evening my girlfriend Tammie and I spent time in the kitchen making a few last minute treats to share for Valentine’s Day.  {Treasure time with your girlfriends y’all, even if it is nothing more than baking!}… Continue reading