Seasons at Rosebriar

Recipe

  • Gingerbread Muffins

    It’s been one of THOSE weeks. You know what I’m talking about; a week where there is more to do than there is time and you  feel like you are moving at warp speed from the time the alarm goes… Continue reading

  • Banana Nut Muffins {W/ a Touch of Chocolate}

    One of the things I have missed the most since returning to work is baking and cooking for the family.  It’s not that I have stopped, but that it’s never for fun and I’m generally in a hurry. Feeling just… Continue reading

  • Buffalo Chicken Lettuce Wraps

    Supper on the table in thirty minutes?   This has become my mantra for meals each night as I strive to keep my cooking time to under 45 minutes as I’m usually trying to get supper on between evening clients… Continue reading

  • Happy Easter Bark

    Easter is a bitter sweet time for me this year.  For the first time in forever I didn’t decorate for the holiday, my kiddos have no interest in dying and hunting eggs (they are 16, 15 & 14 now), and… Continue reading