Seasons at Rosebriar

  • A Bit ‘O Tea

    With my darling Audley out of town this week, I decided to celebrate St. Patrick’s Day a little differently this year.  We feasted on corned beef and champ before he left so he wouldn’t be left out, but I thought… Continue reading

  • Feelin’ Irish

    Oh, the music in the air! An’ the joy that’s ivrywhere – Shure, the whole blue vault of heaven is wan grand triumphal arch, An’ the earth below is gay Wid its tender green th’-day, Fur the whole world is… Continue reading

  • A Little Flavor of New Orleans

    It’s always fun to try out new flavors at the dinner table.  It is really easy to find yourself stuck in a rut when cooking for the family, especially when they have their favorite dishes or your not eating supper… Continue reading

  • Our Own Mardi Gras Table

    We don’t celebrate Mardi Gras as a religious holiday in our home, nor is it a drunken party, but instead the color, the music, and the culture of New Orleans are the purpose behind our celebration.  I took the time… Continue reading